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Apple Pear Sauce With Vanilla And Ginger
Yields1 Serving
Simple, tasty, sugar-free apple/ pear sauce with surprising ginger and vanilla notes that give it a bit of zing. It's great for kiddos if you don't want to feed them the processed stuff.
45 Apples
45 Pears
1 cup Water
1 tbsp Vanilla Extract or one fresh vanilla bean split
1 tsp Cinnamon
1 thumb-sized piece of fresh ginger (grated)
1
Peel and dice apples and pears.
2
Grate ginger.
3
Add everything to a slow cooker or crockpot and cook on low or high depending on how much time you have (either way it will yield similar results).
4
Mash everything with a potato masher to desired consistency. I like mine chunky. You can serve it with yoghurt and Museli, on its own, or with ice cream for dessert!